Awarded 2 Stars in The Great Taste Awards.
Judges comment " A good all-round basic white flour for baking. It made perfect, well-risen scones and cake."
Wheat Flour, Flour Raising Agents - Mono Calcium Phosphate, Sodium Carbonate, Calcium*, Niacin*, Iron*, Thiamin*
For allergens, including cereals containing gluten, see ingredients in bold. Made in a mill that uses Sesame. * Supplements required by law under The Bread and Flour Regulations 1998.
|Typical Values||per 100g|
|Energy||1432 kJ 338 kCal|
|of which saturates||0g|
|of which sugars||3.9g|